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Archive for December, 2008

Review: The Cupcake Activist

December 30th, 2008  1 Comment

This holiday season has definitely been a busy one. Between getting orders together and spending time with family, I also wanted to get some cupcakes out for people to do a little taste testing. We hand-delivered some Two Parts Sugar cupcakes to The Cupcake Activist. The Cupcake Activist runs a  blog devoted to her visits to cupcake bakeries, stories about cupcakes, reviews of cupcakes, and adventures in her own cupcake baking. I always like hearing feedback on our latest creations and The Cupcake Activist didn’t hold back.

Thank you so much for the cupcakes! You are fabulous! My family loved them and was so happy to eat them. 

I’m glad you liked the cupcakes Cupcake Activist. I had a fun time putting together a sampling for you and your family. The Cupcake Activist also added her thoughts on ways to make the cupcakes even better.

My favorite flavor was the raspberry red velvet. The only item that a few people mentioned was that the frosting was a little light.

We’ll definitely beef up the frosting for future samplings. Thanks again for the great feedback. If you’re interested in custom creations from Two Parts Sugar be sure to contact us.

Christmas cupcakesmini cupcake wreathChristmas tree cupcakegingerbread man cupcake

Happy Holidays!

December 26th, 2008  No Comments

We wish everyone a happy holiday season! With New Year’s upon us we’re excited what 2009 will bring. A lot of great ideas are cooking on our end and we look forward to sharing them with all of you.

Keep us in mind for your next holiday event. Don’t forget Valentine’s Day!

Here’s some of our latest holiday delights:

PENGUIN CUPCAKESXMAS CUPCAKESANGELS CUPCAKESCHRISTMAS CUPCAKE STANDS

Our New Site is Live!

December 25th, 2008  2 Comments

We are excited to announce that the new website for Two Parts Sugar is live! We finally have our own place on the web to call home. Thanks to everyone who helped make this happen.

You might be wondering what this site will be all about. Well, we’ll be sharing the latest news about Two Parts Sugar, posting to the blog, sharing photos and more. We’re excited to start sharing all the new flavors, treats and ideas we have cooking. Check back often to see what we’re up to.

You can also follow us on Flickr, Twitter and MySpace or subscribe to our blog’s RSS feed to get all the latest news in your favorite RSS reader.